Bakery Production Supervisor

1. Experience with artisan bread. Wide range of products.

2. Lead the bakery production workers and comply company policies and operations standards.

3. Train and educate workers to follow SOPS and food safety standards.

4. Assist in creating and maintaining effective work schedule to meet production.

5. Perform all other duties and projects as assigned.

6. At least 2 years supervisory experiences in Bakery factory.

2 Positions open - Day and Night Shift.

Alternatively, you may send your resume to [email protected].